Bird populations are shrinking faster in agriculture hotspots— including the Midwest, study finds
New research out of Ohio State University found the rate of bird decline was quicker in areas with more intense agricultural practices.
New research out of Ohio State University found the rate of bird decline was quicker in areas with more intense agricultural practices.
The Farm Micro Sanctuary in Indiana is one of more than a dozen farm animal shelters in the Midwest.
Some close watchers of the U.S. Department of Agriculture’s budget aren’t thrilled with the Trump administration’s proposal — but they’re hopeful some of the suggested cuts won’t make it in the final spending plans passed by Congress.
Guest farm workers holding H-2A visas are more important than ever for agriculture, especially after President Trump’s immigration crackdown.
The H-2A visa has become a lifeline for farmers who can’t find enough domestic workers.
When beekeepers saw widespread honeybee die-offs last year, researchers at the USDA Beltsville Agricultural Research Center stepped in to help. The Trump administration now plans to close the facility.
Gulf states are major fertilizer producers, and the war with Iran has triggered a 25% price hike just as struggling U.S. farmers are planting corn.
A Wisconsin university is using augmented reality to show staff from meat processing plants and farmers what it’s like to look through the eyes of livestock.
Agriculture leaders and producers are urging Congress to allow year-round sales of fuel made with up to 15% ethanol, which they say could boost domestic demand for corn — and offer a cheaper gas option for U.S. drivers this summer.
A new partnership between Archer-Daniels-Midland and American Farmland Trust aims to build resilience in farmers.
AgTech Week is a celebration of Champaign-Urbana’s ag tech industry.
The Trump administration’s federal workforce cuts shrunk U.S. Department of Agriculture agencies that inspect produce, provide conservation resources and collect data on crops and livestock.
In 2014, the U.S. Department of Agriculture created a network of “climate hubs” to understand how climate change affects agriculture and forestry and help farmers adapt to more extreme and unpredictable weather.
A bipartisan bill would expand the eligibility requirements for applicants.
Alpha-gal syndrome, a tickborne allergy to red meat and dairy, has become more common in the last few years.