Shrimp in Missouri? These farmers are raising fresh seafood far from the ocean
A group of Midwestern shrimp farmers are on a mission to provide Americans with better-tasting, sustainable shrimp. The industry struggled during the COVID-19 pandemic, but farmers remain hopeful that indoor shrimp farming will come back stronger than ever. Triple J Farms in Foristell, Missouri, looks like a typical Midwestern farm — a red barn sits…